Weißbrot-Geschirrtuch
Mit einem vorher ausgekochten Tuch lassen sich die Brotwürfel in exakt richtigem Maße befeuchten, sodass kein unbrauchbarer „Gatsch“ entsteht. © Ch. Tasch
Mit einem vorher ausgekochten Tuch lassen sich die Brotwürfel in exakt richtigem Maße befeuchten, sodass kein unbrauchbarer „Gatsch“ entsteht. © Ch. Tasch
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